Summer Lovin’ Returns Get your Summer Lovin’ on a plate! From July 22nd through September 30th, experience our ingredient-forward, seasonally-inspired, 3-course meal for only $31 per person. The menu is available for dine-in only. Make your reservation now before summer goes by too fast!
Starters
The Icebox Chopped Salad
hearts of Romaine, tomato, English cucumber, garbanzo beans, Feta cheese, Kalamata olives, lemon truffle vinaigrette (gf)
Truffle Ravioli
truffle, mushroom and ricotta cheese filling, truffle cream sauce
Pan Seared Salmon Cake*
baby arugula, shaved radish, Dijon vinaigrette
Mains
Pan Seared Grouper*
rosemary & thyme fingerling potatoes and roasted asparagus, lemon broth, capers, shallots
Pan Roasted Center Cut Pork Chop*
roasted sweet potatoes & apple chutney, pan thyme demi (gf)
Chicken Piccata*
chicken cutlet, lemon caper butter sauce, spinach Parmesan souffle
Filet Oscar*
poached asparagus & lump crab, potato gratin, sauce Bearnaise ($8 Supplement) (gf)
Dessert
duo of our Individual Icebox Cafe Cakes
Suggested Wine Accompaniment
Sauvignon Blanc, Whitehaven
Marlborough, New Zealand 12 / 46
Chardonnay, William Hill
San Miguel, California 12 / 45
Malbec, Alamos Malbec
Mendoza, Argentina 11 / 43
Petite Sirah, Spellbound
California 12 / 40
Summer Lovin’ Returns Get your Summer Lovin’ on a plate! From July 22nd through September 30th, experience our ingredient-forward, seasonally-inspired, 3-course meal for only $31 per person. The menu is available for dine-in only. Make your reservation now before summer goes by too fast!
Starters
The Icebox Chopped Salad
hearts of Romaine, tomato, English cucumber, garbanzo beans, Feta cheese, Kalamata olives, lemon truffle vinaigrette (gf)
Truffle Ravioli
truffle, mushroom and ricotta cheese filling, truffle cream sauce
Pan Seared Salmon Cake*
baby arugula, shaved radish, Dijon vinaigrette
Mains
Pan Seared Grouper*
rosemary & thyme fingerling potatoes and roasted asparagus, lemon broth, capers, shallots
Pan Roasted Center Cut Pork Chop*
roasted sweet potatoes & apple chutney, pan thyme demi (gf)
Chicken Piccata*
chicken cutlet, lemon caper butter sauce, spinach Parmesan souffle
Filet Oscar*
poached asparagus & lump crab, potato gratin, sauce Bearnaise ($8 Supplement) (gf)
Dessert
duo of our Individual Icebox Cafe Cakes
Suggested Wine Accompaniment
Sauvignon Blanc, Whitehaven
Marlborough, New Zealand 12 / 46
Chardonnay, William Hill
San Miguel, California 12 / 45
Malbec, Alamos Malbec
Mendoza, Argentina 11 / 43
Petite Sirah, Spellbound
California 12 / 40
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
(gf) Gluten Free
Our foods may contain or have traces of nuts and nut oils or may have been made alongside other products containing nuts.
Every effort is made to keep our menu items and prices current however occasional disparities may occur.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
(gf) Gluten Free
Our foods may contain or have traces of nuts and nut oils or may have been made alongside other products containing nuts.
Every effort is made to keep our menu items and prices current however occasional disparities may occur.